What are transmission precautions used for?
For patients known or suspected to be infected with highly transmissible pathogens.
What is the purpose of transmission precautions?
To prevent transmission of specific infectious diseases.
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p.13
Standard and Transmission Precautions

What are transmission precautions used for?

For patients known or suspected to be infected with highly transmissible pathogens.

p.13
Standard and Transmission Precautions

What is the purpose of transmission precautions?

To prevent transmission of specific infectious diseases.

p.10
Hand Hygiene Practices

What should healthcare workers (HCWs) wear to facilitate good hand hygiene when delivering direct patient care?

Bare below the elbows.

p.1
Healthcare Associated Infections (HAIs)

What percentage of hospitalized patients in Australia acquire a healthcare associated infection (HAI)?

Approximately 7%.

p.6
Transmission of Communicable Diseases

What can cause endogenous infections?

Normal patient colonized skin flora or fecal matter from the gastrointestinal tract.

p.19
Cleaning and Disinfection in Healthcare

What factors affect how long a pathogen survives on surfaces?

Total volume of fluid, type of surface, temperature, and humidity.

p.20
Cleaning and Disinfection in Healthcare

How often should high touch surfaces in clinical areas be cleaned?

Throughout the day, with a minimum frequency of every 4 hours.

p.18
Personal Protective Equipment (PPE) Usage

What is a key step when using a P2/N95 respirator?

Fit checking the respirator.

p.17
Personal Protective Equipment (PPE) Usage

How do surgical masks contribute to infection control?

Surgical masks reduce contamination of aseptic fields by droplets from the nose or mouth of the healthcare worker.

p.17
Personal Protective Equipment (PPE) Usage

What type of protection do face shields and protective eyewear provide?

They protect the healthcare worker's mucous membranes (eyes, nose, and mouth) from splashes or sprays of blood or body fluids.

p.17
Personal Protective Equipment (PPE) Usage

When are sterile surgical gowns required?

Sterile surgical gowns are worn in more complex procedures where accidental contamination of key parts or sites could occur.

p.16
Personal Protective Equipment (PPE) Usage

What is crucial to avoid during the donning and doffing of PPE?

Inadvertently contaminating the PPE or contaminating hands, face, or clothing.

p.8
Hand Hygiene Practices

What is a key aspect of hand hygiene in IPC?

Preventing transfer of pathogens to patients and healthcare workers.

p.8
Infection Prevention and Control (IPC) Principles

What should be done in case of process failure in managing reusable medical devices?

An escalation process should be followed.

p.15
Standard and Transmission Precautions

When are transmission precautions used?

In addition to standard precautions for specific infectious diseases.

p.14
Transmission of Communicable Diseases

When are transmission precautions implemented?

In addition to standard precautions when extra barriers are required.

p.2
Transmission of Communicable Diseases

What are examples of diseases spread through sexual contact?

Gonorrhoea and HIV.

p.5
Chain of Infection

What is the fifth link in the chain of infection?

Portal of entry.

p.1
Healthcare Associated Infections (HAIs)

What is the increased risk of mortality for patients who acquire a HAI?

3 times.

p.7
Infection Prevention and Control (IPC) Principles

What is the hierarchy of controls model?

A framework used to minimize or eliminate exposure to hazards.

p.7
Infection Prevention and Control (IPC) Principles

What is the first level of the hierarchy of controls?

Elimination of the hazard.

p.7
Infection Prevention and Control (IPC) Principles

What comes after elimination in the hierarchy of controls?

Substitution of the hazard with a safer alternative.

p.20
Cleaning and Disinfection in Healthcare

What type of product should be used for cleaning high touch surfaces?

A detergent and disinfectant product or a two-step clean.

p.19
Cleaning and Disinfection in Healthcare

How is cleaning achieved in healthcare environments?

By physically wiping the surface with a product containing a surfactant.

p.16
Personal Protective Equipment (PPE) Usage

What must healthcare workers do before and after handling PPE?

Perform hand hygiene.

p.17
Personal Protective Equipment (PPE) Usage

Why are gloves important in aseptic techniques?

Gloves protect the hands of the healthcare worker from contamination with blood or body fluids.

p.13
Standard and Transmission Precautions

When are transmission precautions implemented?

In addition to standard precautions.

p.9
Hand Hygiene Practices

What is required for a Surgical hand scrub?

The use of TGA approved antimicrobial surgical skin cleanser or surgical waterless hand rub formulation.

p.5
Chain of Infection

What is the third link in the chain of infection?

Portal of exit.

p.6
Transmission of Communicable Diseases

What are common sources of exogenous infections?

Healthcare worker's hands, uniform, respirator secretions, contaminated water or food.

p.20
Cleaning and Disinfection in Healthcare

What is a cleaning requirement for non-clinical areas in healthcare?

Cleaning following each episode of patient care.

p.1
Healthcare Associated Infections (HAIs)

What is the average length of stay (LOS) for patients who acquire a HAI?

18 days.

p.16
Personal Protective Equipment (PPE) Usage

What is the purpose of wearing Personal Protective Equipment (PPE) in healthcare?

To ensure everybody's safety.

p.1
Healthcare Associated Infections (HAIs)

In which settings do healthcare associated infections (HAIs) occur?

General practice, dental clinics, long-term care facilities, and community health.

p.19
Cleaning and Disinfection in Healthcare

What is the mechanical process of removing pathogens called?

Cleaning.

p.20
Personal Protective Equipment (PPE) Usage

What personal protective equipment (PPE) is recommended during cleaning?

Gloves and protective eyewear, along with hand hygiene after cleaning.

p.7
Infection Prevention and Control (IPC) Principles

What is the last level of the hierarchy of controls?

Personal protective equipment (PPE) to protect the worker.

p.12
Infection Prevention and Control (IPC) Principles

What preventive measure is included in standard precautions?

Vaccination.

p.8
Infection Prevention and Control (IPC) Principles

What does WHS stand for in the context of IPC?

Work Health and Safety.

p.9
Hand Hygiene Practices

Where can you find videos on Hand Hygiene?

On the Hand Hygiene section of the Australian Commission on Safety and Quality in Healthcare website.

p.5
Chain of Infection

What is the first link in the chain of infection?

Infectious agent.

p.15
Transmission of Communicable Diseases

Which diseases are mentioned in relation to transmission precautions?

Influenza, Pneumonia, Whooping Cough, Bacterial Meningitis.

p.5
Chain of Infection

What is the fourth link in the chain of infection?

Mode of transmission.

p.12
Standard and Transmission Precautions

What are standard precautions?

The primary strategy for minimizing the risk of transmission of pathogenic microbes that may cause healthcare-associated infections.

p.18
Personal Protective Equipment (PPE) Usage

What is the purpose of donning and doffing PPE?

To ensure proper protection and minimize the risk of infection.

p.18
Personal Protective Equipment (PPE) Usage

What precautions are covered in the donning and doffing videos?

Contact, droplet, and airborne precautions.

p.17
Personal Protective Equipment (PPE) Usage

What is the purpose of hats in Personal Protective Equipment (PPE)?

Hats reduce contamination of aseptic fields and are worn in more complex procedures.

p.12
Personal Protective Equipment (PPE) Usage

What is essential for protecting healthcare workers and patients during procedures?

Correct selection and use of personal protective equipment.

p.12
Cleaning and Disinfection in Healthcare

What practice is important for maintaining a safe healthcare environment?

Environmental cleaning.

p.12
Hand Hygiene Practices

What hygiene practice is crucial in standard precautions?

Hand hygiene.

p.8
Infection Prevention and Control (IPC) Principles

What is the primary responsibility of infection prevention and control (IPC)?

It is everyone's responsibility, with all healthcare workers playing an important role.

p.17
Personal Protective Equipment (PPE) Usage

When should sterile gloves be changed during a procedure?

Sterile gloves must be changed if they are accidentally contaminated during the procedure.

p.15
Standard and Transmission Precautions

What are transmission precautions?

Measures used for patients known or suspected to be infected with highly transmissible pathogens.

p.15
Standard and Transmission Precautions

What is the purpose of transmission precautions?

To provide extra barriers to prevent the transmission of specific infectious diseases.

p.6
Transmission of Communicable Diseases

What is an exogenous infection?

An infection that originates from another source.

p.2
Transmission of Communicable Diseases

How can hepatitis A be transmitted?

Through faecal/oral transmission.

p.19
Cleaning and Disinfection in Healthcare

Why is routine cleaning essential in healthcare facilities?

It is a standard precaution to keep staff and patients safe.

p.5
Chain of Infection

How can the chain of infection be broken?

By interrupting any link in the chain.

p.19
Cleaning and Disinfection in Healthcare

What is required for the removal of pathogens?

Thorough cleaning followed by disinfection or a combined two-in-one process.

p.19
Cleaning and Disinfection in Healthcare

Why is cleaning essential for disinfection?

Organic matter and residue can prevent disinfectants from working.

p.1
Healthcare Associated Infections (HAIs)

Who is at risk for healthcare associated infections (HAIs)?

Patients, staff, and visitors.

p.1
Healthcare Associated Infections (HAIs)

Why are HAIs considered significant risks to patient safety?

They are the most common, significant, and preventable risks.

p.20
Roles and Responsibilities in Infection Control

Who can perform cleaning tasks in non-clinical areas?

Anyone; the responsibility should be shared between staff.

p.11
Hand Hygiene Practices

What should you do if soap and water are not available?

Use an alcohol-based hand sanitizer with at least 60% alcohol.

p.8
Infection Prevention and Control (IPC) Principles

What are the key steps for managing reusable medical devices like ultrasound transducers?

Cleaning, high-level disinfection, storage, and traceability.

p.3
Clinical Governance in Infection Prevention

What is the priority for the health service's management team in Clinical Governance?

Preventing disease transmission.

p.9
Hand Hygiene Practices

What does Routine Hand Hygiene involve?

The use of soap/solution and water or a TGA approved clinical alcohol-based hand rub.

p.2
Transmission of Communicable Diseases

What is one way communicable diseases spread?

Through physical contact with an infected person.

p.6
Transmission of Communicable Diseases

What is an endogenous infection?

An infection that comes from the patient's own skin flora.

p.2
Transmission of Communicable Diseases

What is droplet transmission?

Spread of diseases like influenza through respiratory droplets.

p.12
Standard and Transmission Precautions

When must standard precautions be applied?

For each episode of patient care and at all times when handling blood and bodily fluids.

p.11
Hand Hygiene Practices

What is the primary purpose of effective handwashing?

To remove dirt, germs, and prevent the spread of infections.

p.11
Hand Hygiene Practices

How long should you wash your hands to ensure effectiveness?

At least 20 seconds.

p.2
Transmission of Communicable Diseases

Which diseases are caused by mosquito bites?

Malaria.

p.16
Personal Protective Equipment (PPE) Usage

What activities require the use of PPE?

Dealing with biological spills, known or suspected highly transmissible pathogens, and cleaning and handling clinical waste.

p.16
Personal Protective Equipment (PPE) Usage

What types of PPE may be included for healthcare tasks?

Gloves, surgical masks, P2/N95 respirators, protective eyewear, and long-sleeved fluid-resistant gowns or plastic aprons.

p.12
Cleaning and Disinfection in Healthcare

What is necessary for reusable equipment in standard precautions?

High level disinfection.

p.16
Personal Protective Equipment (PPE) Usage

How should used PPE be disposed of?

Appropriately, following healthcare protocols.

p.8
Cleaning and Disinfection in Healthcare

What are some components of maintaining a clean environment in healthcare?

Clinical cleaning, biological spill management, and clinical waste segregation.

p.3
Clinical Governance in Infection Prevention

What is the shared responsibility in Clinical Governance?

Managers and staff share responsibility and accountability for delivering safe, effective, high-quality, and continuously improving healthcare.

p.10
Hand Hygiene Practices

What is the single most important measure for preventing the spread of infection?

Hand hygiene.

p.5
Chain of Infection

What is the second link in the chain of infection?

Reservoir.

p.10
Hand Hygiene Practices

Does the use of gloves eliminate the need for hand hygiene?

No, gloves do not negate the need to perform hand hygiene.

p.1
Healthcare Associated Infections (HAIs)

How many healthcare associated infections occur annually in Australia?

165,000.

p.2
Transmission of Communicable Diseases

What can contaminated surfaces or objects transmit?

Diseases like Norovirus.

p.2
Transmission of Communicable Diseases

How can food lead to the spread of communicable diseases?

Through contamination, as seen with salmonella and E. coli.

p.2
Transmission of Communicable Diseases

What is vector transmission?

Spread of diseases through insect or animal bites.

p.16
Personal Protective Equipment (PPE) Usage

When is PPE required in healthcare settings?

In all cases where there is potential contact with blood or body fluids.

p.7
Infection Prevention and Control (IPC) Principles

What is the third level in the hierarchy of controls?

Engineering controls to isolate people from the hazard.

p.7
Infection Prevention and Control (IPC) Principles

What is the fourth level of the hierarchy of controls?

Administrative controls to change the way people work.

p.11
Hand Hygiene Practices

What technique should be used while washing hands?

Rub all parts of the hands, including between fingers and under nails.

p.8
Infection Prevention and Control (IPC) Principles

What are some common IPC risks in Medical Imaging or Radiation Therapy?

Hand hygiene, aseptic technique, reusable medical devices, and maintaining a clean environment.

p.8
Roles and Responsibilities in Infection Control

What is essential for staff education in IPC?

Compliance with hand hygiene, aseptic techniques, and proper use of PPE.

p.3
Clinical Governance in Infection Prevention

Who is responsible for preventing disease transmission according to Clinical Governance?

All staff.

p.14
Transmission of Communicable Diseases

What are transmission precautions used for?

For patients known or suspected to be infected with highly transmissible pathogens.

p.13
Standard and Transmission Precautions

What do transmission precautions require?

Extra barriers to prevent transmission.

p.14
Transmission of Communicable Diseases

Name some diseases associated with transmission precautions.

Active TB, Bird flu, SARS, Measles, Chicken Pox (Varicella).

p.10
Hand Hygiene Practices

What could happen if gloves have defects?

It could lead to contamination of the patient or the healthcare worker with microorganisms.

p.6
Transmission of Communicable Diseases

What role do contaminated surfaces or equipment play in infections?

They can be sources of exogenous infections.

p.12
Standard and Transmission Precautions

What is one component of standard precautions?

Aseptic technique.

p.12
Standard and Transmission Precautions

What is included in standard precautions for managing spills?

Biological spill management.

p.11
Hand Hygiene Practices

What should you use to wash your hands effectively?

Soap and clean running water.

p.11
Hand Hygiene Practices

What is the importance of drying hands after washing?

To remove any remaining germs and prevent recontamination.

p.11
Hand Hygiene Practices

When is it especially important to wash your hands?

Before eating, after using the restroom, and after coughing or sneezing.

p.17
Personal Protective Equipment (PPE) Usage

What is the function of long-sleeved fluid-resistant gowns?

They protect the clothing of staff from contamination with blood or body fluids.

p.11
Hand Hygiene Practices

Why is handwashing considered a key practice in infection control?

It significantly reduces the transmission of pathogens.

p.9
Hand Hygiene Practices

When should hand hygiene be performed?

Before, during, and after a procedure requiring aseptic technique.

p.10
Hand Hygiene Practices

What are some barriers to effective hand hygiene?

Artificial finger nails, jewellery, damaged skin, inappropriate glove use, long sleeved clothing.

p.14
Transmission of Communicable Diseases

What is the purpose of transmission precautions?

To prevent transmission of specific infectious diseases.

p.10
Hand Hygiene Practices

Why can gloves still pose a risk for contamination?

Gloves can have small defects that are not visible to the naked eye.

p.5
Chain of Infection

What is the sixth link in the chain of infection?

Susceptible host.

p.20
Cleaning and Disinfection in Healthcare

What surfaces are considered high touch in a healthcare setting?

Reception desk, keyboards, phones, change cubicles, door handles, light switches, access points, and waiting room chairs.

p.1
Healthcare Associated Infections (HAIs)

What is the percentage increase in the cost of admission for patients with a HAI?

9%.

p.20
Roles and Responsibilities in Infection Control

Who is responsible for cleaning clinical equipment after each episode of care?

The clinical staff member performing the examination.

p.18
Personal Protective Equipment (PPE) Usage

Why is fit checking important for PPE?

To ensure a proper seal and effective protection against airborne pathogens.

p.2
Transmission of Communicable Diseases

What diseases can be spread through airborne transmission?

Chicken pox, COVID, tuberculosis, and measles.

p.19
Cleaning and Disinfection in Healthcare

What must a disinfectant do to effectively kill pathogens?

Have sufficient contact time, be used at the correct concentration, and be applied to a clean, dry surface.

p.7
Infection Prevention and Control (IPC) Principles

How does the hierarchy of controls relate to IPC?

It provides a systematic approach to reducing infection risks.

p.8
Infection Prevention and Control (IPC) Principles

What procedures require aseptic technique?

Interventional procedures, IV insertion, and CVAD access.

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